STARTERS-   Soup of the day[don”t ask what it is Ben, it”s a surprise on the day],    Chicken liver pate with bread and butter,   Prawn and Alaskan crab salad with maryrose tomato and iceberg lettuce,    Chick sweetcorn and sesame goujons in garlic mayonnaise,   Yorkshire pudding with onion gravy.

MAIN COURSE-  Roast Beef yorkshire pud,  Roast pork and stuffing with crackling,   Minted leg of Lamb,   Roast turkey stuffing and cranberry,   Steak and ale pie,  Wild mushroom ravioli in a rich tomato ragu,  Cajun Salmon with lemon dressed salad.

DESSERTS-  Sticky toffee pud with vanilla ice cream,  Crumble of the day with custard,   Strawberry cheesecake with cream,  Lemon tart with Lemon sorbet,  Mixed ice cream.

The cost for a 3 course meal for adults is £12.00,   3 course for kids is £10.00 or 2 course for £8,  this would be 1 main and 1 sweet.

When you are ready to order, please put it onto the comment of this report and not via email to either Rich or me thanks, just makes it easy when compiling the list.

I shall be printing the menu out for the boys one thursday evening also, as i”m not sure who can and can not read the blog but last year went ok so see no problem this.

Sometime in the middle of next month i shall give notice via the blog of a Thursday when i will get down to the club room for those who wish to pay up.

Last year we had the room booked for 12.30,  meal at 1pm , and is the same again this year. Many thanks Phil j